Recipe Scaler

Automatic ingredient multiplier with metric conversion.

Yield Multiplier2x
Potatoes: 16 large 4 bunch of Spring Onions Plain Flour weighs upto 400g Egg White in number 4 Milk about 600ml Bicarbonate Of Soda: 4 tsp Butter = 12 tbs Vegetable Oil - 8 tbs Cherry Tomatoes 24 Bacon: 48 Egg: 24

Cooking Math Made Simple

Scaling a recipe for 2 people to feed 10 is hard when dealing with 3/4 cups and teaspoons. Our scaler handles the fractions so you don't have to.

Fraction Friendly

We speak 'Kitchen'. Input 1/2 or 3/4 and get perfectly calculated results.

Instant Scaling

Change your serving size and see all ingredients update in real-time.

Error-Free Baking

Avoid the 'math-mistake' ruined cakes by letting us handle the ratios.

Q: What if my recipe uses weird measurements like 'a pinch'?

The scaler multiplies everything. If you double a recipe, it'll simply tell you to use 2 pinches!

Q: Does it convert from cups to grams?

Our scaler focuses on the math of proportions. It multiplies your existing units accurately so you don't lose the ratio.

Q: Can I scale a recipe down, like for just one person?

Yes! You can use decimals or smaller serving sizes to cut a large family meal down to a solo portion.

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